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–+ servings
Sugar cookies combined with those decadent apple pie flavors make these Apple Pie Sugar Cookie Bars the perfect family treat! Made with sugar cookie dough mix beautifuleatsandthings.com

Apple Pie Sugar Cookie Bars

Print Recipe
Servings 9
Author Beautiful Eats & Things

Ingredients

  • 1 (17.5 oz) package sugar cookie mix
  • 1 cup BakeGood™ Sweeten-to-Taste Apple Pie Filling
  • 1 tablespoon maple syrup
  • 1 teaspoon cinnamon

For the streusel topping:

  • 1/3 cup all-purpose flour
  • ¼ cup dark brown sugar
  • 2 tablespoons unsalted melted butter

Instructions

  • Preheat the oven to 375 degrees F.
  • Line and 8 x 8 in baking dish with parchment paper and set aside.
  • Prepare the sugar cookie dough per the package directions and spread the dough into the prepared baking dish. Set aside.
  • Next, combine the BakeGood™ Sweeten-to-Taste Apple Pie Filling, cinnamon, and maple syrup together in a medium bowl and spread it on top of the cookie dough layer.
  • To make the streusel topping, mix the flour, brown sugar, and melted butter together in a small bowl. Sprinkle it on top of the apple topping and bake for approximately 30 minutes, or until the cookie layer is completely cooked through.
  • When done, let cool completely before cutting into bars. Enjoy!

Notes

These bars can be kept stored in an airtight container in the fridge for up to 5 days.