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energizing green juice in tall shot glasses with lime wedges beautifuleatsandthings.com

Energizing Immune-Boosting Green Juice Shots

Print Recipe
Servings 10 or approximately 4 cups
Author Beautiful Eats & Things

Equipment

  • 1 Juicer optional

Ingredients

  • 2 green apples sliced
  • 4 celery stalks
  • 3 inch piece fresh ginger
  • 3 cups kale peeled
  • 2 cups spinach
  • 2 limes peeled & chopped

Instructions

If using a juicer:

  • Add in the green apples, celery, ginger, kale, spinach, and limes.
  • Pour into shot glasses and serve immediately, or place juice in fridge for up to 2-3 days until ready to enjoy.

If using a blender:

  • Chop apples, celery, and limes into small pieces and add them to the blender along with the ginger, kale, and spinach.
  • Blend until smooth and place a small sieve or strainer over a mason jar or glass cup.
  • Pour liquid into strainer and serve immediately or store in refrigerator for up to 2-3 days.

Notes

Nutrition Info:   
Serving: 1 shot about 3 oz:      Calories 36 |  Carbohydrates: 8g |  Fat: 0g |  Protein: 1g |  Saturated Fat: 0g |  Cholesterol: 0mg |  Sodium: 22mg |  Fiber: 2g  |  Sugars: 4g