Grilled Peanut Butter & Banana Sandwich
Ingredients
- 2 slices of Whole Wheat Bread
- 1 tablespoon of natural peanut butter
- ½ banana sliced
- 1 tablespoon reduced fat margarine
- 1 teaspoon powdered sugar
Instructions
- Spread peanut butter on one slice of bread and top with banana slices. Place other piece of bread on top and set aside.
- Heat a small skillet to medium heat and add margarine. Place sandwich in skillet and cook for about 1-2 minutes on each side, or until bread is golden brown and crispy.
- Remove from heat and sprinkle with powdered sugar.
- Enjoy!
Notes
Nutrition Information: Calories 374, Fat 18g, Saturated Fat 5g, Carbohydrates 48g, Protein 10g