Scandalous Stove Top Spicy Garlic Popcorn
Ingredients
- ¼ cup of coconut oil
- 2/3 cup popcorn kernels
- 3 tablespoons of butter
- 1 tbsp garlic powder
- 1 tsp cayenne pepper
- 1 tsp creole seasoning
- 2 tbsp of grated parmesan cheese
Instructions
- Heat coconut oil in a thick-bottomed pot on medium heat.
- Pour in popcorn kernels. Be sure that the kernels form an even layer on the bottom of the pot. Cover with lid.
- As the kernels pop, shake pot a couple of times to help prevent burning.
- When the popping starts to slow down, remove from heat and keep covered.
- In a small microwave safe bowl, melt butter for approximately 10-20 seconds.
- Add garlic powder, cayenne pepper, and creole seasoning to butter and stir.
- Gradually drizzle butter mixture over popcorn and stir in between drizzles to evenly distribute the butter mixture.
- Sprinkle parmesan cheese over popcorn.
- Enjoy!
Notes
Nutrition Information per serving: Calories 108, Fat 7g, Saturated Fat 5g, Carbohydrates 11g, Protein 2g, Sodium 166mg