Go Back
–+ servings
Thai Peanut Butter Grilled Burgers made with creamy peanut butter on brown paper and a red and white checkerboard tablecloth

Thai Peanut Butter Grilled Burgers

Print Recipe
Servings 8
Author Beautiful Eats & Things

Ingredients

  • 2 lbs ground beef
  • ½ cup peanut butter
  • 3 tablespoons soy sauce reduced sodium
  • 2 teaspoons ground ginger
  • 2 teaspoons garlic powder
  • ½ cup green onions chopped
  • Salt/pepper to taste
  • 8 hamburger buns

Instructions

  • Preheat grill to high heat.
  • In a medium bowl, whisk together peanut butter, soy sauce, ground ginger, and garlic powder. Add salt and pepper to taste.
  • In a large bowl, add ground beef, green onions, and the peanut butter mixture. Combine until all ingredients are mixed well.
  • Form into 8 patties, and grill the burgers for about 2-5 minutes on each side, until nicely browned and desired doneness is reached.
  • Add your favorite toppings and enjoy!