One-Pot Creamy Ranch Meatballs & Rice

Add this flavorful dish to your weekly menu! This One-Pot Creamy Ranch Meatballs & Rice dish is an easy, stress-free recipe that comes together in less than 30 minutes! PLUS—want a chance to win up to $2,500? Success Rice is hosting a contest to give one lucky winner $2,500 and a runner-up $500! See full details below. 

Thank you, Success Rice, for sponsoring this post. As always, all thoughts and opinions are truly my own.

School is back in session, so that means that it’s time for those quick and easy weeknight meals! Usually, my quick and easy meals consist of a PB&J and carrot sticks, but I decided to get a little creative and whipped up this tasty One-Pot Creamy Ranch Meatballs & Rice recipe and entered it into the Share Your Success recipe contest!

SHOW US YOUR BEST RECIPE FOR A CHANCE TO WIN BIG!

That’s right, y’all! Share your best recipe using Success® Rice and a photo for a chance to win a Grand Prize of $2,500 or a $500 Runner-Up Prize! Click HERE for more details!

Here’s how to enter:

1. Snap a pic of your favorite recipe using Success Rice.
2. Log into your Instagram account (must be made public) and make an original post showcasing your recipe.
3. In the caption of your post, tag @successrice and include the hashtags #ShareYourSuccess and #Contest.

Meatballs are such a great addition to any meal, but only if they’re prepared the right way and paired with the right items. For this recipe, I made a delicious creamy ranch sauce for the meatballs and served them with a filling serving of Success® White Rice.

I love adding Success White Rice to my recipes because it comes out perfect and fluffy every single time!  And thanks to the simple boil-in-bag technique, there’s no measure and no mess while you’re cooking. It only takes 10 minutes to prepare, which saves me a lot of time in the kitchen!

This One-Pot Creamy Ranch Meatballs & Rice dish was very easy to prepare, and you only need a few simple ingredients.

What You’ll Need:

·      Success White Rice

·      Frozen Meatballs

·      Ranch Seasoning

·      Sour Cream

·      Chicken Broth

·      Olive Oil

·      Salt & Pepper to taste

·      Parsley

Start by cooking two packs of Success White Rice, per the package instructions, and set aside. Heat a large skillet to medium-low heat. Add in a couple of tablespoons of olive oil, chicken broth, sour cream, and ranch seasoning. Stir to combine and continue to stir for about 5 minutes or until the sauce starts to simmer. 

Add in the frozen meatballs and stir to coat. Continue to stir and cook for about 10-15 minutes, or until meatballs are heated through. Season with salt & pepper to taste.

Serve with rice and garnish with parsley. Enjoy! 

This Creamy Meatball recipe is truly and crowd-pleaser and the perfect dish to serve on those busy weeknights! 

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One-Pot Creamy Ranch Meatballs & Rice

Author Beautiful Eats & Things

Ingredients

• 2 packs Success Boil-in-Bag White Rice
• 2 tablespoons olive oil
• 2 cups chicken broth
• 1 cup sour cream
• 1 packet Ranch seasoning
• 32oz package frozen meatballs
• Salt/pepper to taste
• Parsley

Instructions

• Cook two packs of Success White Rice, per the package instructions, and set aside.
• Heat a large skillet to medium-low heat. Add in olive oil, chicken broth, sour cream, and ranch seasoning. Stir to combine and continue to stir for about 5 minutes or until the sauce starts to simmer.
• Add in the frozen meatballs and stir to coat. Continue to stir and cook for about 10-15 minutes, or until meatballs are heated through. Season with salt & pepper to taste.
• Serve with rice and garnish with parsley. Enjoy!